A Japanese green tea with Portuguese lemon peel.
Carioca de limão (lemon peel infusion) is an important feature in Portuguese culture and this is the inspiration for the Lemon Sencha. The basis of this comforting mixture is a summer harvest Sencha (rich in vitamins and minerals) from the Morimoto family and the Portuguese addition of dried lemon peel and lemon verbena leaves (produced in Celorico de Basto). This tea also recalls the long history that joins Portugal and Japan and we jointly celebrate the tea culture.
Tasting note: An elegant tea with a touch of fruit, some cafeine